Fresh honey mushroom soup

Fresh honey mushroom soup


To prepare a dish you will need:

mushrooms (summer, autumn, winter) - ЗООг;

buckwheat - 2-3 tablespoons;

onions - 1 onion;

milk - 1/2 cup or 2 tablespoons sour cream;

greens, salt - to taste


Sort the mushrooms, cut off the legs, wash, chop finely, put in a saucepan and cook for 30-40 minutes. Then add buckwheat, add onions cut into rings, salt and cook until the cereals are ready. Season the soup with sour cream or milk. Sprinkle with herbs before serving.

Bon Appetit!