Mushroom salad

Mushroom salad

Ingredients:

700 g of fresh mushrooms;

100 g of onions;

I glass of sour cream, dill, salt.

Preparation:

Wash the mushrooms, boil, cut into strips or cubes, chop the onion,

pour sour cream to which salt is added, mix everything. Decorate

small mushrooms and herbs.

Bon Appetit!